A Cake Decoration & Sugarcraft magazine subscription is perfect for both beginners and experienced cake decorators. Cakes & Sugarcraft magazine is an inspirational and informative magazine for anyone who enjoys making and decorating cakes.
Embarking on a self build or major renovation project is a big commitment, in terms of time, money and effort. Here at Build It & Home Improvement magazine we aim to give you as much help as possible – helping to make your dream home happen! Build It & Home Improvement magazine is also an essential guide for anyone who needs a little inspiration to build a new home or get stuck into a home improvement or conversion project. The magazine also features experts’ answers to readers’ planning, design, build and budget questions (and there is also the chance to ask them about your own project!)
For all the best cupcake recipes, look no further. We have everything covered – from kids parties to wedding cakes, from healthy alternatives to the most indulgent treats!
Amateur Photographer is the worlds oldest weekly magazine for photography enthusiasts. With its unique weekly format, it is the first for news and digital and film equipment tests. Regular features on reader portfolios, darkroom, digital, black & white and photographer profiles ensure all areas of photography are covered.
Jan
30
Knit to Flatter is about celebrating the body you have been given and creating sweaters that make you look and feel great. Part instruction manual and part pattern collection, Knit to Flatter teaches you how to assess your shape—top-heavy, bottom-heavy, or proportional— and then knit accordingly. With a great sense of fun and acceptance, Amy Herzog presents silhouettes and styles that work with each body shape, along with four ideal sweater patterns per category. She then provides patterns for 10 more sweaters with guidelines for customizing, so they can be tailored to flatter. Each pattern is written in up to 10 sizes, and the garments are photographed on models with genuine curves. No smoke and mirrors here. Just real beauty!
Brain Respiration offers potent and profound methods to effect both evolutionary and revolutionary changes in human life and consciousness.
This CD contains precise and concise instructions on all key phases of Brain Respiration, including Energy Sensitivity training to the five main stages of Brain Respiration and Power Brain Training. You can follow along the whole CD or pick a specific track that you like. To awaken and stimulate the brain effectively, mostly acoustic and natural sounds were used and electronic sounds were excluded.
Rated 4.5 / 5 Stars from Amazon
Jan
30
Delving into this book feels like taking a leap back into an exotic, saffron-scented past – with her beautiful writing and delicious recipes, Saliha takes you on a culinary journey of discovery.’
– Thomasina Miers
Jan
30
Few television shows have left as substantial and enduring a footprint on American popular culture as Norman Lear’s masterpiece All In The Family. This groundbreaking comedy series looked at the state of the world through the eyes of an argumentative but loving family and gave us some of the most fully dimensional characters in television history. The jokes had a million targets, aiming at race, politics, sex and human foibles, but the humor was firmly rooted in the characters of Archie, Edith, Mike and Gloria.
Jan
30
After the disappearance of her husband, a struggling farmer in an isolated Appalachian community fights to save her son when the cold-hearted matriarch of the oldest family on the mountain demands payment of a debt that could destroy a decade’s old truce.
Set in the summer after her high school graduation,18-year-old Nancy Drew thought she’d be leaving her hometown for college, but when a family tragedy holds her back another year, she finds herself embroiled in a ghostly murder investigation — and along the way, uncovers secrets that run deeper than she ever imagined.
Jan
30
Recipes from an Indian Family Kitchen Real Indian food is fresh, simple and packed with flavour and in MADE IN INDIA, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make.In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there’s everything from hot chappatis to street food (chilli paneer and beetroot and feta samosas), fragrant curries (spinach and salmon or perfect cinnamon lamb curry), to colourful side dishes (pomegranate and mint raita, kachumbar salad), and mouth-watering puddings (mango, lime and passion fruit jelly and pistachio and saffron kulfi).
