Woman’s Weekly magazine inspires you to get creative with irresistible cookery, fantastic home, gardening and craft ideas. With fiction you can’t put down and heart-warming real life, a subscription to Woman’s Weekly magazine guarantees hours of great reading every week.
What Hi-Fi? Sound and Vision is the world’s leading independent guide to buying and owning hi-fi and home cinema products. Our comprehensive tests help you buy the best equipment for your cash, with the magazine’s advice sections giving you step-by-step information on how to get even more from your music and movies.
W means the World of Style. Fashion–and everything fashionable–through the lens of contemporary culture. W’s combination of photography and journalism artfully answer the questions Who, What, When, Where, and Why for the people who lead the global conversation in fashion, art, beauty, design, cinema, music, politics and travel.
Vegetarianism is hotter than ever. The premier vegan lifestyle magazine, VegNews serves up the latest in vegetarian news, politics, health information, global events, the best new veg products, must-read books, tantalizing recipes, celebrity buzz, and even vegetarian weddings to this growing segment. Our readers are living the vegetarian lifestyle and want more than recipes. With 225,000 readers in 38 countries, you won’t want to miss a single issue.
Vanity Fair opens the door to Hollywood. With a unique mix of grit and glamour, we track the latest scandals, the greatest achievements and the newest stars. Vanity Fair is a cultural catalyst. A provocative mix of culture, politics and high finance that generates more monthly media coverage than any other glossy magazine.With an outstanding combination of iconic photography, groundbreaking stories, in-depth reportage, and social commentary, Vanity Fair is the biography of our age, one month at a time.
Uncut is the essential magazine about rock music, written by people who love that music as much as you do. Every month, it features the most comprehensive and trustworthy album reviews section in the world. There are in-depth interviews with the finest musicians of the past five decades, and with the exciting new artists who are following in their great tradition. Insightful, informative, passionate about extraordinary music – that’s Uncut.
TV & Satellite Week is a weekly television magazine, perfect for viewers looking to get the most out of their Sky or Virgin subscription. It includes previews of the week’s best new programmes, together comprehensive film and sport guides and clear, easy-to-navigate listings for more channels than any other TV magazine.
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The Woodworker is a hands-on, we show you how, magazine aimed at the home woodworker. Its 108 year heritage makes it the authoritative voice on the subject. Edited and written by enthusiasts there is a real feel for, and understanding of, the subject. The magazine presents projects and technical advice on all aspects of woodworking, plus news, reviews and tests of the new and most popular woodworking tools and equipment available today.
Technology Magazine is a ‘Digital Community’ for the global technology industry that connects the world’s largest technology brands and their most senior executives with the latest trends as the industries around the world pivots towards technology and digital transformation.
Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.
From classic staples to new innovations, Southern Cast Iron covers recipes, makers, and experts using iconic cast iron cookware to create delicious food.
